Dinner Made Simple

Roasted Butternut Squash Soup   Tools Needed: food processor or blender 4 quart sauce pan vegetable peeler   Prep Time: 15 minutes Cooking Time: 50 minutes Servings: 6

Roasting butternut squash really enhances its flavor. Add a few fresh vegetables, a tart apple, and chicken or vegetable broth and you’ve got a delicious soup that’s sure to comfort you on a cool fall evening.